Go Behind The Label
Duration: 150 Minutes (approx.)
Product code: GBTL
Go behind the label and explore the wine making process from grape to glass. An informative yet informal opportunity to learn a little more about how a vineyard works and how the grapes develop throughout the season. You will taste some wines in their unfinished state before heading to our Cellar Door for a two course lunch of fine Tasmanian produce matched with wines.
Children are welcome to participate in the winery tour, free of charge, however as the winery is a work site, they must be carefully supervised by a responsible adult. Children's meals are available to purchase in the restaurant.