St Hugo Chef's Table Cooking Experience & Lunch
- Duration: 3 Hours (approx.)
- Location: Rowland Flat, SA
- Product code: C/T
The connection between wine and food is central to the philosophy at St Hugo. This philosophy can be explored to another level through our Chef’s Table experience, hosted in the beautiful historical surroundings of the Jacob’s Family Estate.
Beginning with a glass of Champagne, take a walk through our Kitchen Garden, and select the produce to be used in the preparation of your lunch. Be guided by our St Hugo Chef, to prepare lunch, developing your kitchen skills, asking our Chef all those burning foodie questions and gaining an understanding of the relationship between wine and food that underpins all of what we do at St Hugo.
Sit for lunch with our Chef and feast on your culinary efforts, in some of the most beautiful surroundings in the Barossa, all enjoyed with a selection of St Hugo wines.